Go Back
Print

Tropical Goodness Smoothie

Course Breakfast, Drinks, Snack
Cuisine American
Prep Time 10 minutes
Servings 4
Calories 345 kcal

Ingredients

  • 1¼ C coconut milk
  • ¼ C chia seeds
  • ¼ C unsweetened coconut
  • 1 tsp vanilla
  • 2 ripe mangos , peeled and cut into cubes
  • 1 C frozen pineapple pieces
  • ½ C water

Instructions

  1. In a medium sized bowl whisk together the coconut milk, chia seeds and vanilla set aside to thicken.
  2. Put the mangos, pineapple and water into your blender and blend on high until smooth.
  3. Divide the coconut chia pudding between four 1 cup mason jars. Top with the pureed mangos and pineapple, cover and chill in your fridge.
  4. Enjoy for breakfast!