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Sun-dried tomato Dressing Baked Chicken

Course Main Course
Keyword baked, Chicken, sun dried tomatoes
Prep Time 10 minutes
Cook Time 1 hour
Total Time 1 hour 10 minutes
Servings 6

Ingredients

  • 4 lb chicken pieces a whole chicken divided or 4-6 breasts
  • 1 C sun-dried tomatoes
  • 1/4 C olive oil
  • 1/4 C balsamic vinegar
  • 1 tsp sugar
  • Salt and pepper to taste

Instructions

  1. Preheat oven to 400°
  2. Lightly grease a 13 x 9 inch baking dish
  3. Arranged chicken in pan without overlapping
  4. Mix dressing by combining the oil, vinegar, sundried tomatoes, sugar salt and pepper.
  5. Poor the dressing over the chicken coating completely coated.
  6. Cook for 1 hour basting every 20 minutes.

Recipe Notes

Serve with extra dressing and enjoy!