Place all ingredients in a food processor and pulse until they come together to form a dough-like texture. If the mixture is still crumbly, add 1-2 tablespoons water and pulse until it comes together.
Scoop the mixture out one tablespoon at a time and roll to make each snack bite round in shape.
Place in an air-tight container with parchment or plastic wrap between layers of the snack bites and store in the refrigerator up to one week.