These bacon wrapped treats are crowd pleaser and using both sweet and spicy peppers there is something for everyone.
Bacon Wrapped Jalapenos
Prep Time 10 minutes
Cook Time 25 minutes
Total Time 35 minutes
Servings 6
Calories 200 kcal
Ingredients
- 8 Jalapenos
- 8 Small Sweet Peppers
- 8 oz Cream Cheese soft
- 1 pkg Bacon
Instructions
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Preheat oven to 400° F
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Line a baking sheet with foil and add a baking rack.
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Remove the tops and slice the peppers lengthwise and clean out the seeds. I recommend using plastic gloves while doing the jalapenos because the acids will stay on your hands.
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Fill each pepper with cream cheese.
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Cut the Bacon in half and use 1/2 to wrap each filled pepper.
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Place the peppers on the prepared baking sheet and bake for 20-30 minutes depending on how crispy you like your bacon.
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Allow to cool for 5 minutes.
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Serve and enjoy!