These muffins are simple and delicious! There is little work into the prep so they come together very quickly and the topping is a sweet way to make them stand out against other muffins!
Topped Muffins
Prep Time 15 minutes
Cook Time 25 minutes
Total Time 40 minutes
Ingredients
- 1/3 C butter melted
- 1/2 C sugar
- 1 egg @ room temperature
- 1 1/2 C all purpose flour
- 1 1/2 tsp baking powder
- 1/2 tsp salt
- 1/4 tsp nutmeg
- 1/2 C milk
Topping
- 1/4 C sugar
- 1/4 C oatmeal
- 1/2 C butter melted
- 1 tsp. cinnamon
Instructions
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Preheat oven to 350F.
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Line a muffin tin with paper or butter and flour it.
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In a large bowl, sift together the dry ingredients.
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In a separate bowl combine the wet ingredients
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Add the wet ingredients to the dry stirring just until combined, but it will still be a bit lumpy. Scoop batter into the prepared muffin tins
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For the topping: Mix sugar, oatmeal, cinnamon and melted butter in a small bowl. Spoon a small amount on top of each muffin.
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Bake for 20-25 minutes, or until they just start to turn a bit golden at the edges.
